Steakhouse Delmonico Ribeye Steak (10oz.)

Approx. 1 1/4" thick, these world finest steaks are carved from the heart of prime rib roast. They are rich in marbling, full of flavour and will amaze you. Cut from top 4% of all AAA Alberta Beef, hand-selected for optimal quality and aged 28 days for exceptional taste and tenderness.

Steakhouse Filet Mignon

Cut from top 4% of all AAA Alberta Beef, hand-selected for optimal quality and aged 28 days for exceptional taste and tenderness.

Steakhouse Celiac Friendly Steak Patties

These 6oz homemade patties are made with our famous 100% pure Angus beef chuck steaks. Seasoned with special spices, these make the greatest burger!

Famous Steakhouse Manhattan Steak (8oz.)

Approx. 1 1/2" thick, these incredibly juicy, tender and delicate marbled steaks will satisfy anyone who wants an exceptional flavourful steak. Cut from top 4% of all AAA Alberta Beef, hand-selected for optimal quality and aged 28 days for exceptional taste and tenderness.

Boneless Pork Steak

These delicious pork chops have no bones and are local grown here in Alberta.

100% Free Range Boneless Chicken Breasts

Raised and fed in a completely natural manner, the difference is in the taste and texture.

French Cut Pork Chop

If you're looking to impress your guests with an upscale supper, French Cut Pork Chops are here to help! Super tender and easy to marinate.

Shrimp & Pork Wonton OR Pork Wonton

These beautiful wonton are delicately handcrafted right here in Edmonton!  Simply boil in your favourite soup!

Pork & Vegetable Spring Rolls

These big spring rolls are filled with delicious Pork, vegetables & vermicelli. They are also hand made right here in Edmonton! 

Shrimp and vegetable Dumplings

These dumpling have so much flavour! Enjoy some shrimp, vegetables and a refreshing flavour of ginger!

Taco Beef Dumplings

These cute little dumpling are packed with beef and Mexican spices! Makes an amazing appetizer or finger food for sports night!

Teriyaki Beef Dumplings

You can't go wrong when you mix beef and teriyaki sauce. Simply delicious!

Vegetable Dumplings

We also offer dumplings filled with vegetables such as shitake mushrooms, ginger, carrots and more! 

Lotus Leaf Sticky Rice

A local favourite. Those who enjoy sticky rice have said that they couldn't find a better sticky rice around town!

Shui Mai

This traditional Cantonese dumpling is stuffed with pork and shitake mushrooms.

Hargow

This traditional Cantonese Dumpling is filled with shrimp and pork.

Green Onion Cakes

This iconic local food is one that hails its creation from Northern China. A must try if you haven't yet!

Seaweed Salad

Seaweed salad, or Goma wakame in Japanese, is made with undaria pinnatifida, an edible seaweed used widely in Japanese cuisine.

Bao Buns or (BBQ pork or BBQ chicken)

A traditional Northern China Recipe. Bao is a complete meal conveniently packed away in a white, warm, soft bun!